Sunday, July 31, 2016

Buffalo Cheese Burger w/ Baked Fries

Dinner Tonight: Buffalo Cheese Burger w/ Baked Fries

Had some Phantom Pains last night, but not to painful and they didn't last long. For Breakfast I
toasted a Healthy Life Whole Grain English Muffin and fried up some Thin-Sliced Kahn's Deluxe Bologna. Which made up a delicious Breakfast Sandwich. Also had a cup of Bigelow Decaf Green Tea. Did some house cleaning today, vacuumed, dusted, etc. Then later I cleaned and straightened our big stand-up freezer, and it needed it! Mom's a bit of pack rat. She buys a lot of stuff, freezes it, and then it's forgotten about. So I finally got that taken care of and kicked back and watched the NASCAR Race. For dinner tonight, it's time to satisfy my Burger Craving! I prepared a Buffalo Cheese Burger w/ Baked Fries.

When I have that  Burger craving I use the Wild Idea Buffalo 1/3 lb. Buffalo Burger. I have a couple
of packages of them in the freezer so I grabbed one of the patties and let it thaw overnight in the fridge. To prepare it I seasoned it with McCormick Grinder Sea Salt and Black Peppercorn. I then pan fried it in Extra Virgin Olive Oil about 3 1/2 minutes per side. Buffalo gets done rather quickly due to it’s so lean. After I flipped it, I topped it with a slice of Kraft Sharp Cheddar Cheese and served it on an Aunt Millie’s Reduced Calorie Whole Grain Bun. For me its Burger Heaven! Lean and delicious, love these Burgers!

Then for a side I baked some Alexia Organic Yukon Select Fries. I normally have Ore Ida Crinkle
Fries but I wanted to change it up a bit so I’m going with the Alexia Organic Yukon Select Fries again. Seasoned them with McCormick Grinder Sea Salt and Black Peppercorn Medley. Baked them at 425 degrees for 18 minutes. They bake up beautifully and seasoned just right, excellent Shoestring Fry! Plus they are only 120 calories and 15 net carbs. For dessert later a Jello Sugar Free Dark Chocolate Mousse.

Wild Idea Buffalo 1/3-Lb Buffalo Burgers

Prepare for a whole new level of burger. Conveniently pre-made into one-third pound patties that are ever so grillable. Dinner ready. Each pack is 1 pound with 3 – 1/3 Lb patties.

Alexia Organic Yukon Select Fries

Lightly seasoned with sea salt, these Julienne Fries make your everyday French fry wonder where it went wrong.

Ingredients: Organic Potatoes, Organic Canola Oil and/or Organic Sunflower Oil and/or Organic Safflower Oil, Sea Salt, Citric Acid.

Nutrition Facts
Serving Size 3 oz (84 g)
Per Serving % Daily Value*
Calories 120
Calories from Fat 36
Total Fat 4g 6%
Saturated Fat 0g 0%
Polyunsaturated Fat 1g
Monounsaturated Fat 3g
Cholesterol 0mg 0%
Sodium 200mg 8%
Potassium 310mg 9%
Carbohydrates 18g 6%
Dietary Fiber 3g 12%
Sugars 0g
Protein 2g

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