Dinner Tonight: Bacon and Cheese Buffalo Burger w/ Baked Fries
I had a Breakfast Burrito for Breakfast this morning. Can't get enough of these Breakfast Burritos lately. You can prepare them so many different ingredients. For this one I used 2 medium size Eggs (Scrambled), Jennie – O Turkey Bacon (Crumbled), sliced Black and Green Olives, Sargento Reduced Fat Shredded Sharp Cheddar Cheese, Ortega Smoked Chipotle Taco Sauce, and Old El Paso 6 – Inch Flour Tortillas. Eggs and Bacon are just a natural pairing and the Ortega Smoked Chipotle Taco Sauce can’t be beat. It just gives everything an unbelievable flavor, nice heat but not over powering.
Another hot and humid July day out there! Did some cleaning outside early to avoid the heat and
humidity. Not a whole lot to do today, all caught up on everything. Did some work on the computer and then kicked back and caught up on some shows I had recorded. For Dinner tonight I prepared a Bacon and Cheese Buffalo Burger w/ Baked Fries.
I had to have my Wild Idea Buffalo Burger Fix! I just can't get enough of these Bad Boys of Buffalo Burgers! Love these Buffalo Burgers combining my two favorites, Wild idea Buffalo and Jennie – O
For a side I baked some Ore Ida Crinkle Fries, with a side of Hunt’s Ketchup for the Fries. For
dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.
Wild Idea Buffalo 1/3-Lb Buffalo Burgers
Prepare for a whole new level of burger. Conveniently pre-made into one-third pound patties that are ever so grillable. Dinner ready. Each pack is 1 pound with 3 – 1/3 Lb patties.