Sunday, January 22, 2017

Soup Special of the Day!......Chicken Mushroom Soup

This week's Soup Special of the Day is a Chicken Mushroom Soup. Chicken, Mushrooms, Macaroni, and all the fixings into a delicious Soup! It's off the CooksRecipes website. When visiting the Cooks site be sure to check out their fantastic selection of recipes! Enjoy and Eat Healthy in 2017!

Chicken Mushroom Soup

This is an old-fashioned soup updated with mushrooms. Serve with croutons or oyster crackers sprinkled on top.

Recipe Ingredients:

6 cups water
4 boneless, skinless chicken breasts
1 1/2 cups sliced celery
1 cup diced peeled carrots
3/4 cup chopped onion
2 bay leaves
2 teaspoons salt
1/2 teaspoon ground black pepper
3/4 cup uncooked macaroni
1 1/2 cups sliced mushrooms
1 tablespoon chopped fresh flat-leaf parsley

Cooking Directions:

1 - Heat water in a large stockpot, add chicken breasts, celery, onions, bay leaves, salt and pepper. Bring to a boil over high heat; reduce heat and simmer, covered, about 30 minutes.
2 - Remove chicken and discard bay leaves; skim broth. Add carrots and macaroni. Simmer about 10 minutes or until the macaroni is tender. Return the chicken to the stockpot adding mushrooms and parsley; cook until the mushrooms are tender, about 5 minutes. Serve hot.
Makes 8 servings.

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