For this week's Sunday Pizza a Memphis Style BBQ Turkey Pizza. It's from the Jennie - O website (https://www.jennieo.com/) It uses the JENNIE-O® Turkey Breast Roast along with toppings of; Broccoli Slaw, Coleslaw Dressing, BBQ Sauce, and served on a Whole Wheat Pizza Crust.
Memphis Style BBQ Turkey Pizza
1 (10-ounce) package broccoli slaw
1 ½ cups barbecue sauce, divided
1 (12-inch) pre-made whole wheat pizza crust
1.25 pounds JENNIE-O® Turkey Breast Roast, in deli grab-n-go section, chopped into bite size pieces
1 - Heat oven to 450°F. In medium bowl, mix broccoli slaw and coleslaw dressing; set aside.
2 - Spread ¼ cup barbecue sauce over pizza crust. In large bowl, combine turkey with 1 cup barbecue sauce. Spread barbecued turkey over pizza crust. Bake 10 minutes or just until heated through.
3 - Spread remaining barbecue sauce over the turkey. Top turkey with broccoli slaw.
Calories 420 Fat 7g
Protein 35g Cholesterol 75mg
Carbohydrates 56g Sodium 800mg
Fiber 4g Saturated Fat 1.5g