This week's Sunday Pizza is Meatball Pizzas. From the PBS website which is full of delicious recipes and cooking ideas, Enjoy! http://www.pbs.org/food/recipes/
Meatball Pizzas
Ingredients
2 Whole-wheat pita breads (6-inch)
4 ounces (1 cup) shredded part-skim mozzarella cheese
6 thin slices plum tomato
8 frozen mini meatballs
Directions
1 - Preheat oven to 400°. Place 2 whole-wheat pita breads (6-inch) on a baking sheet.
2 - Dividing evenly, layer with 4 ounces (1cup) shredded part-skim mozzarella cheese, ¼ cup thinly sliced onion, and 6 thin slices plum tomato. Top each pita with 4 frozen Mini Meatballs, pressing to push them in.
3 - Bake until meatballs are cooked through, cheese is melted, and pitas are crisp, about 20 minutes. Serve immediately.
Nutrition Info
Per serving: 426 calories, 15.5 grams fat; 32.1 grams protein; 38.1 grams carbohydrates; 5.2 grams fiber.
http://www.pbs.org/food/recipes/meatball-pizzas/
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