A big thank you to Lisa for sharing these cooking hints....
* Add a variety of vegetables to meat dishes to reduce the amount of meat you eat and increase your vegetable intake.
* Add various kinds of fruit or vegetable to baked breads to make them interesting and more flavorful.
* Add peppers, tomatoes, mushrooms or onions to your eggs for a delicious omelet, or pile the whole scramble on your favorite bread, tortilla, or bagel for a booster breakfast sandwich.Kitchen Hint of the Day!
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