Breakfast Pizza

Breakfast or Brunch, Start it off with a Breakfast Pizza!


Breakfast Pizza

Recipe Ingredients:

1 pound bulk-style Jennie - O Turkey Sausage or Turkey Bacon, diced
1 (8-ounce) can refrigerated Pillsbury Reduced Fat Crescent Rolls
1 (12-ounce) package Ore Ida Frozen Hash Browns
2 cups Sargento Reduced Fat Shredded Sharp Cheddar Cheese
5 large Eggs
1/4 cup 25 Milk
Salt and freshly Ground Pepper to taste


Cooking Directions:

Preheat oven to 375°F (190°C).
Fry sausage or bacon in a large skillet until well done; remove from skillet using slotted spoon and drain on paper towels; set aside.
Unroll dough and press onto an ungreased pizza pan. Layer hash browns, sausage or bacon and cheese on top.
Mix together eggs, milk, and season to taste with salt and pepper; pour evenly over pizza.
Bake for 30 minutes or until egg is set and crust is golden.
Makes 8 servings.