Wednesday, March 11, 2015

Cumin Spiced Pork Tenderloin w/ Mashed Potatoes and Cut Green Beans

Dinner Tonight: Cumin Spiced Pork Tenderloin w/ Mashed Potatoes and Cut Green Beans





Sunny and a high of 54 degrees today! Started out with a dense fog, worst we have had in quite some time. I went to Kroger about 8:40 this morning, I take I-75 North and you couldn't see past a couple of cars ahead of you. It finally cleared up around Noon. After Kroger I stopped at the bank and then home for the day. I'll have to get my four wheel cart out of the shed and get it cleaned up and charged, we have some 60 degree weather coming! Well for dinner tonight one of my favorite meals, Cumin Spiced Pork Tenderloin w/ Mashed Potatoes and Cut Green Beans.





I've been using the Cumin Spiced Rub for quite some time now, there’s several variations of it on various sites. I purchased the Simple Truth Pork Tenderloin from Kroger. To prepare it I’ll need; 1 pork Tenderloin, 1 tbsp Roasted Cumin, 1 tsp Garlic Powder, 1 tsp Chili Powder, 1 teaspoon Sea Salt, 1/2 teaspoon Hungarian Paprika, 2 teaspoons Dried Oregano, and 1/4 teaspoon Black Pepper. To prepare it preheat oven to 350°. Combine all the ingredients; rub it all over the pork. Let stand 20 minutes. Heat the oil in a Cast Iron Skillet over medium-high heat. Add pork to pan; cook 4 minutes, browning on all sides. Bake at 350° for 15 minutes or until a thermometer registers 155° (slightly pink), turning after 7 minutes. Let stand 10 minutes before slicing. Then get ready to enjoy one delicious Pork Tenderloin! Fantastic combo of Spices, which made one incredible Crust on the Pork with the inside being tender and moist! This is my favorite Pork recipe!



For one side I heated some Bob Evan’s Mashed Potatoes. Microwave for a total of 6 minutes and done. Then I also heated up a can of Del Monte Low Sodium Cut Green Beans. For dessert later a Jello Sugarless Dark Chocolate Pudding.








Natural Pork Tenderloin
Simple Truth Natural Pork comes from pigs raised humanely on family farms, and fed an all-vegetarian diet as nature intended. This results in pork that is tender and flavorful — the way pork should taste.
• No antibiotics — ever
• No added hormones — ever
• No preservatives
• No artificial colors or flavors — ever
• Always 100% vegetarian-fed


http://www.simpletruth.com/products/meat/pork/natural-pork-tenderloin/

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