Cranberry Goat Cheese Crostini

I have a delicious and healthy appetizer for your Thanksgiving Dinner, Cranberry Goat Cheese Crostini. Made with cream cheese, goat cheese, cranberry sauce, and basil leaves all served on a deli crostini. Super easy to prepare and sure to please! You can find this recipe and all the delicious and healthy recipes at Jennie - O website. Enjoy and Make the SWITCH!     https://www.jennieo.com/



Cranberry Goat Cheese Crostini

Looking for an easy Holiday appetizer recipe? This delicious crostini takes less than 15 minutes to make. 

INGREDIENTS

½ (8-ounce) package cream cheese, softened
1 (4-ounce) package goat cheese, softened
¼ teaspoon freshly ground pepper
1 (14-ounce) can whole berry cranberry sauce
¼ cup chopped fresh basil leaves
1 package deli crostini
garnish with small fresh basil leaves

DIRECTIONS

1) In small bowl, combine cream cheese, goat cheese and pepper until smooth. 
2) In another small bowl, stir together cranberry sauce and basil.
3) Spread about 1 tablespoon cream cheese mixture on crostini. Top with cranberry mixture. Garnish with basil leaves, if desired. Serve immediately.

RECIPE NUTRITION INFORMATION

PER SERVING
Calories190
Protein5g
Carbohydrates23g
Fiber1g
Sugars20g
Fat9g
Cholesterol25mg
Sodium160mg
Saturated Fat6g

https://www.jennieo.com/recipes/1087-cranberry-goat-cheese-crostini