Dinner Tonight: Turkey Burger w/ Baked Fries
I toasted a Healthy Life Whole Grain English Muffin and a cup of Bigelow Decaf Green Tea for Breakfast this morning. After that i did a load of laundry for Mom and then it was off to Costco, they open at 10:00 am. And if you need an electric cart like myself you have to get there before opening to get a cart, they only have 4 and 1 of those were broke this morning. It's a shame a store as big as Costco can't have more carts for the disabled and senior citizens!!
Came back home to get a few things done and then it was back out to see Dad at the rehab center. He fell this morning but wasn't hurt bad. He's not supposed to get up without calling the nurse to help! I took him some Chocolate Chip Cookies and Reese's Cups up, his favorites. Back home and rested for a while, my leg has been giving some trouble from using it so much lately. Tomorrow will hopefully be a rest day, with only my right leg I can always tell if I've been using it lot. Anyway for dinner tonight I made me and Mom Turkey Burgers with Baked Crinkle Fries. I used the Turkey Burgers Jennie - O sent me yesterday, thank you again Jennie - O!
I used the Jennie – O Seasoned Turkey Burger Patties. Jennie – O had sent me the free box as part of the Switch Club in which I was invited to join by Jennie – O. I pan fried these using Extra Virgin Olive Oil and seasoned with McCormick Grinder Sea Salt and Black Peppercorn. In a preheated, medium heat, large skillet I cooked the Burger for about 8 minutes per side, 165 degrees internal Burger temperature. And what a Burger! Meaty, juicy, and flavorful. Another excellent Jennie – O Turkey Product. I served it on a Aunt Millie’s Reduced Calorie Hamburger Bun and topped the Turkey Burger with some Heinz 57 Sauce.
I also baked some Ore Ida Crinkle Fries, served these with a side of Hunt’s Ketchup for dipping. For dessert later a Jello Sugar Free Dark Chocolate Mousse.
Jennie - O Lean Seasoned Turkey Burger Patties
An all-natural burger conveniently preseasoned with a touch of onion and garlic to reduce prep time.
* Gluten Free
* All Natural
* 16-oz package (1 lbs)
Spray skillet with nonstick cooking spray or add 1-2 teaspoons of oil.
Preheat skillet over medium-high heat.
Place burger patties in hot skillet.
Cook approximately 15-17 minutes, turning occasionally (2-3 times).
Always cook to well-done, 165°F. as measured by a meat thermometer.
Serving Size 112 g Total Carbohydrates 0 g
Calories 180 Dietary Fiber 0 g
Calories From Fat 80 Sugars 0 g
Total Fat 9.0 g Protein 20 g
Saturated Fat 3.0 g Vitamin A 2%
Trans Fat .0 g Vitamin C 2%
Cholesterol 75 mg Iron 6%
Sodium 490 mg Calcium 2%
Turkey, Salt, Seasoning (Onion Juice, Celery Juice, Garlic Juice, Salt, Vinegar), Rosemary Extract, Natural Flavoring.
Ore Ida Golden Crinkles®
French fries with ridges.
We’re proud to say that our Golden Crinkles® are America’s favorite fries!* What’s not to love?
SERVING SIZE 84g
FAT 4 1/2g