Friday, October 28, 2016

Jennie - O Turkey Recipe of the Week - Waldorf Turkey Salad Sandwich

This week's Jennie - O Turkey Recipe of the Week is a Waldorf Turkey Salad Sandwich. Made with sliced JENNIE-O® All Natural Oven Browned Turkey Breast along with toasted walnuts  and red grapes. A healthy and delicious spin on Waldorf Salad! You can find this recipe along with all the other delicious and healthy recipes at the Jennie - O website. Enjoy and Make the SWITCH!  http://www.jennieo.com/

Waldorf Turkey Salad Sandwich

Toasted walnuts and red grapes join lean turkey breast for this quick and easy deli-style sandwich recipe. Ready in under 15 minutes!

INGREDIENTS

½ cup diced red grapes
2 celery stalks, diced
¼ cup chopped green onion
2 tablespoons chopped toasted walnuts
⅓ cup coleslaw dressing
8 sourdough bread slices
½ pound thinly sliced JENNIE-O® All Natural Oven Browned Turkey Breast, from the service deli

DIRECTIONS

1) In bowl combine, grapes, celery, green onion, walnuts and dressing.
2) Top half bread slices with grape mixture. Arrange turkey over grape mixture. Top with bread slice.

RECIPE NUTRITION INFORMATION
PER SERVING
Calories290
Protein18g
Carbohydrates30g
Fiber2g
Sugars9g
Fat11g
Cholesterol30mg
Sodium830mg
Saturated Fat1.5g
http://www.jennieo.com/recipes/386-waldorf-turkey-salad-sandwich

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