Saturday, October 1, 2016

Mean while back on the SayersBrook Bison Ranch...... Crazy Buffalo Meatballs

From the SayersBrook Bison Ranch we have a recipe for Bison Meatballs, Crazy Buffalo Meatbals.
These are made using Ground Bison Burger, Eggs, Bread Crumbs, and a package of Lipton Onion Soup Mix. You can find this recipe on the SayersBrook website and you can purchase any of the SayersBrook cuts of Meat also. You can select from Bison, Elk, Ostrich, Wild Boar, just to name a few. So check their site out soon, Eat Healthy!

Crazy Buffalo Meatballs

2 lbs. Ground Bison Burger
2 Eggs - Beaten
1 cup Bread Crumbs
1 pkg. Lipton Onion Soup Mix

Preheat oven to 350°. Mix ingredients, roll into bite-size meatballs. Place in 9 x 12 inch pan, set aside.


1 can Sauerkraut (large rinsed once) 1 jar Chili Sauce
1 can Whole Cranberries in Cranberry 1 cup Brown Sugar Sauce
In separate bowl mix ingredients. Pour over meatballs. Bake 1 1/2 hours stirring once after 1 hour and again when done. Serve warm with toothpicks.

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