Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Wednesday, December 9, 2015
Kitchen Hint of the Day!
If using Canned Soups....
A few snips of almost any fresh herb will brighten up your soup and add a fresh flavor. Thyme is good with chicken or squash soup, basil with tomato soup, rosemary with bean soups.
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