Jennie - O Turkey Recipe of the Week - Garden Turkey Salad Shells

For this week's Jennie - O Turkey Recipe of the Week I have Garden Turkey Salad Shells. Jumbo Pasta Shells stuffed with JENNIE-O® Hickory Smoked Honey Roasted Turkey Breast, Zucchni, Red Peppers and more! This recipe along with countless other delicious and healthy recipes can be found on the Jennie - O website!     http://www.jennieo.com/

Garden Turkey Salad Shells

Ingredients

15 jumbo pasta shells
12 ounces JENNIE-O® Hickory Smoked Honey Roasted Turkey Breast from the service deli, cut into thin strips
1 cup shredded zucchini
½ cup finely chopped red pepper
2 tablespoons grated Parmesan cheese
3 tablespoons olive oil
3 tablespoons red wine vinegar
1 clove garlic, minced
½ teaspoon Italian seasoning
½ teaspoon sugar

Directions
1 - Cook pasta according to package directions.
2 - In large bowl, combine turkey, zucchini, pepper and cheese.
3 - In small bowl, whisk oil, vinegar, garlic, seasoning and sugar. Pour over turkey mixture; toss.
4 - Spoon turkey mixture into each pasta shell. Place shells, filled side up, in baking dish. Cover and chill several hours or overnight.

Nutritional Information

Calories 320 Fat 10g
Protein 20g Cholesterol 30mg
Carbohydrates 31g Sodium 520mg
Fiber 2g Saturated Fat 2g
Sugars 6g

http://www.jennieo.com/recipes/1-Garden-Turkey-Salad-Shells