Jennie - O Recipe of the Week - Asian Turkey Kabobs

Fire the grill up for this week's Jennie - O Recipe of the Week, Asian Turkey Kabobs. You'll be using JENNIE-O® Savory Roast Turkey Breast Tenderloin and HOUSE OF TSANG® ginger flavored soy sauce, for the marinade, to make these delicious and healthy Kabobs. This recipe can be found on the Jennie - O website, which is stocked full of delicious and healthy recipes and tips.       http://www.jennieo.com/


Asian Turkey Kabobs

Ingredients
⅓ cup HOUSE OF TSANG® ginger flavored soy sauce
⅓ cup mirin
3 tablespoons honey
1 tablespoon finely grated ginger
4 garlic cloves, minced
1 (24-ounce) JENNIE-O® Savory Roast Turkey Breast Tenderloin, cubed
2 red bell peppers, cut into 1-inch pieces
8 to 10 green onions, cut into 1-inch lengths


Directions
In medium bowl, combine soy sauce, mirin, honey, ginger and garlic. Reserve ¼ cup; set aside. Add turkey to remaining mixture; stir to coat. Marinate 1 hour or overnight, if time permits.

Remove turkey from marinade; discard any marinade. Thread turkey, pepper and green onions onto skewers. Prepare grill for medium heat. Cook skewers on grill, 18 to 20 minutes, turning skewers a quarter turn every 3 minutes. In last 5 minutes brush reserved ¼ cup marinade on kabobs. Always cook turkey until well done, 165°F as measured by meat thermometer.

Always cook to an internal temperature of 165°F.

Nutritional Information
Calories 280 Fat 2g
Protein 32g Cholesterol 75mg
Carbohydrates 30g Sodium 620mg
Fiber 1g Saturated Fat 1g
Sugars 23g

http://www.jennieo.com/recipes/705-Asian-Turkey-Kabobs







Savory Roast Turkey Breast Tenderloin
A tender, versatile and all natural tenderloin that works great in numerous recipes.

Find this product in the refrigerated section of your grocery store.

Product Features:
* 99% Fat Free
* Preseasoned
* Gluten Free
* 24-oz package
* The Biggest Loser® approved

http://www.jennieo.com/products/107-Savory-Roast-Turkey-Breast-Tenderloin