Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Monday, September 8, 2014
Kitchen Hint of the Day!
When Chopping Parsley ahead of time, you'll find it quickly wilts. Solve this problem by getting out as much of the water as you can. This is easily done by wringing it in a kitchen towel.
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