Move over Turkey Sausage Pizza there's a new #1 homemade Pizza at my house, BBQ Chicken Pizza! This is a delicious Pizza. The Chicken, Gouda Cheese, 2% Mozzarella Cheese, Pita Bread and Fat Boy Sticky Stuff makes an incredible Pizza and then add in the Mushrooms and Black Olives, Too good! I used a Kroger Rotissiaire Chicken and Wheat Pita Breads from Meijer Bakery. Easy to fix and done in minutes from the oven. A lot healthier than frozen or Delivery Pizza also.
BBQ Chicken Pizza
Ingredients
2 Tablespoons Extra Virgin Olive Oil
1 Rotissiaire Chicken
1 Cup Barbecue Sauce (recommended: Fat Boy Sticky Stuff Sauce)
2 Wheat or Whole Wheat Pita Bread
4 Medium Baby Bella Mushrooms, sliced thin
1 Can Sliced Black Olives, 1 Tablespoon on each Pizza
1 Cup Shredded Gouda
3/4 Cup Shredded 2% Mozzarella
Directions
Preheat oven to 375 degrees F.
Remove the skin and pull and shred all the meat from the Rotissiaire Chicken and store in a bowl or plastic container. After pulling all the meat add 1/2 cup of the BBQ Sauce and mix until the Chicken is coated.
Build the Pizza. Brush Pita Bread with Extra Virgin Olive Oil. Add remaining 1/2 cup BBQ Sauce and brush on Pita Breads. Add layer of the shredded Chicken, Black Olives, Sliced Mushrooms, Shredded Mozzarella and Shredded Gouda Cheese.
Bake at 375 degrees until Cheese is melted and pizza is warmed. Enjoy!
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