Thursday, March 2, 2017

It's Nuts I tell you......RECIPE FOR VINEYARD PIZZA

This week from the website ( a recipe for a VINEYARD PIZZA. It's topped with Pesto, Grapes, Pecans, and Mozzarella Cheese! You can purchase the Georgia Pecans right here on the Nuts site. But besides a huge variety of Nuts you can also choose from DRIED FRUIT, CHOCOLATES and SWEETS, SNACKS, COFFEE and TEA, COOKING and BAKING, GIFTS, and more! Most items can be purchased in small amounts or in bulk. Plus there's everyday Free Shipping, see for details. So on to the recipe! Enjoy and Eat Healthy!

Recipe Ingredients:
6 ounces pizza dough rolled out and cooked halfway
1 tbsp pesto
1/2 cup sliced grapes
1/2 cup chopped pecans
1/2 cup shredded mozzarella

Cooking Directions:
1. Oil the pizza skin. Evenly spread pesto over pizza. Add pecans and grapes. Top with mozzarella. Bake at 400 degrees for 10-15 minutes.

Georgia Pecans (Raw, No Shell)
Fresh as can be, we're not about to mince words over our raw Georgia pecan halves. Our premium pecans are mammoth in size and exquisite in taste. Pecan pie anyone?

Order securely online or call us:
800-558-6887 or 908-523-0333

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