Thursday, February 9, 2017

Kitchen Hints of the Day!

Homemade Cookie Hints.....

* Homemade cookie dough may be kept refrigerated for up to two days; cover with foil or plastic wrap to prevent the dough from drying out. To freeze homemade cookie dough, wrap dough tightly with plastic freezer wrap, or place in heavy-duty freezer bag or airtight freezer container.

* To keep homemade cookies just-baked fresh, put a slice of white bread in the jar or container.

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