Thursday, August 4, 2016

5 oz. Petite Buffalo Top Sirloin Steak w/ Baked Potato and Cut Green Beans

Dinner Tonight: 5 oz. Petite Buffalo Top Sirloin Steak w/ Baked Potato and Cut Green Beans

Rough day yesterday with the funeral of my Aunt. But I know she would want everyone to go on with their lives and that's what I'll do. But I'm a much better person for having had her in my life! I hit the grocery stores early this morning after Breakfast. Thankfully all the stores are close to each other so I just hit stop by stop. I first stopped by Walmart to stock up on my Bigelow Green Tea,Walmart has the best price by far on the Tea. Then on to Meijer where I bought the majority of everything we needed. Last stop Kroger for Mom, she's a die hard Kroger shopper! Everything done and headed for home. Still hot and humid, no change in our weather. Did a few chores around the house to end the afternoon. For Dinner tonight it's my favorite Steak, Wild Idea Buffalo. I prepared a 5 oz. Petite Buffalo Top Sirloin Steak w/ Baked Potato and Cut Green Beans.

I’ll be using Wild Idea Buffalo Petite Top Sirloin Steak (5 oz.). To prepare the Steak; I rubbed the
Steak with a 1/2 teaspoon of Extra Virgin Olive Oil. Then seasoned it with McCormick’s Grinder Sea Salt and Peppercorn Medley. As the Steak rested I preheated a Cast Iron Skillet on medium heat. When the skillet was heated I added my Buffalo Sirloin, cooked it  4 minutes per side to a beautiful Medium Rare! The Wild Idea Buffalo Steaks are just incredible. So juicy and the best flavor of any Steak, Beef or Buffalo I’ve ever had. As the Steak rested before slicing I used the same skillet that I used for the Steak and cooked up some Sauteed Mushrooms. Mushrooms and Steak are made to be together!

For a side I prepared a Baked Potato. I seasoned it with McCormick Grinder Sea Salt and Peppercorn
Medley, topped it with I Can’t Believe It’s Not Butter. I also heated up a can of Del Monte Low Sodium Cut Green Beans along with a slice of Healthy Life Whole Grain Bread (Lightly Buttered) and a Diet Peach Snapple to drink. For dessert later a Weight Watcher’s Cookies and Cream Ice Cream Bar.

Wild Idea Buffalo – 5 oz. Petite Top Sirloin Steak

Famous for their flavor, these juicy steaks are perfect for the grill. The small size makes for a great meal for one. 5 oz.

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