Woke up to about 2" of snow, not much at all but the temperature dropped to the low teens with a wind chill of around 8 degrees. So after it snowed the wind froze everything, which is making some slick roads out there today.Plenty of sunshine but not doing a lot of good. Warmer temperatures on the way for the weekend though! Shoveled what snow and ice I could and cleaned off the cars of the blowing snow and inside for the day. Basically did a whole lot of nothing today. For dinner tonight it's Smoked Turkey Sausage and Muenster Cheese Dogs w/ Baked Ruffles Chips.
I had some leftover Butterball Hardwood Smoked Turkey Sausage from when I made the Jambalaya so I used that for my dinner tonight. Cut the remaining Sausage into to 2 pieces to give me a couple of Sausage Dogs. I absolutely love the Butterball Hardwood Smoked Turkey Sausage. It's got such a fantastic flavor and always cooks up just right. To prepare them I used a large skillet, added about a tablespoon of Extra Virgin Olive Oil and preheated it on medium heat. Put the Sausage in the skillet when it was heated up and covered with a lid. I turned the Sausage every few minutes to get an even char on them, cooked about 11 minutes total. As always they came out bursting with flavor and just flat-out delicious! For the Buns I used Aunt Millie's Reduced Calorie Whole Grain Buns. Before putting them on the Buns I had added a Half a Slice of Simple Truth Muenster Cheese. I then topped the Sausage with French's Spicy Brown Mustard, love these things!
To go with the Sausage Dogs I had some Ruffles Oven Baked Cheddar and Sour Cream Chips. It had been a while since I had any of these, a very good Chip! Their 120 calories, 20 net carbs, and 3.5 g fat per serving (13 chips). For dessert later tonight a Healthy Choice Frozen Greek Yogurt.
Butterball Hardwood Smoked Turkey Sausage
Smoked Turkey Dinner Sausage
14 oz. | Servings: 7
Try Butterball’s fully cooked Smoked Turkey Dinner Sausage. Now you and your family can enjoy the great taste of hardwood-smoked lean turkey sausage with less fat than pork or beef smoked sausage. Serve with your favorite side dish for a quick and easy meal solution that always tastes great.
Microwave:
Wrap individual sausages in paper towels and place on a microwave-safe plate.
Microwave on High 3-1/4 minutes (1-1/2 minutes for one).
Let stand 2 minutes before serving.
**Microwave ovens vary. Cooking times are approximate.Always heat thoroughly.Grilling:
Grill at medium-high heat for 8-10 minutes, turning frequently.
Always heat thoroughly.
Skillet:
Cook in a non-stick skillet over medium heat, 10 – 12 minutes, turning frequently.
Always heat thoroughly.
Serving Size 2 oz. (51 g)
Servings Per Container 7
Amount Per Serving
Calories 100
Calories from Fat 50
% Daily Value
Total Fat 6g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 610mg25%
Total Carbohydrates 4g1%
Dietary Fiber 0g0%
Sugars 1g
Protein 8g16%
Vitamin A 0%
Vitamin C 2%
Iron 2%
Calcium 2%
Ingredients: Poultry Ingredients (Mechanically Separated Chicken, Mechanically Separated Turkey), Water, Corn Syrup, Salt. Contains 2% or less of Vitamin C (Ascorbic Acid), Autolyzed yeast, Dextrose, Modified Food Starch, Sodium Diacetate, Sodium Nitrite, Sodium Phosphate, Flavorings, Potassium and Sodium Lactate.
http://www.butterball.com/product/smoked-turkey-dinner-sausage
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