Buffalo Wine Braised Short Ribs w/ Mashed Potatoes and Sliced Carrots

Dinner Tonight: Buffalo Wine Braised Short Ribs w/ Mashed Potatoes and Sliced Carrots

A snowy and cold blustery day here in West Chester today. They say our area will end up with around 4-5 inches of snow. The heavy amounts went South of us, they'll end up with 9-11 inches. They say that it's going to be a very cold week for us. Ran the vacuum and few other household chores, just to keep busy today. For dinner tonight I prepared, Buffalo Wine Braised Short Ribs w/ Mashed Potatoes and Sliced Carrots.
 





I had ordered this late last week from Wild Idea Buffalo, 2 lb. Wine Braised Short Ribs and some Buffalo Burgers. Couldn't wait to try them so I prepared the Wine Braised Short Ribs for dinner tonight! They come already braised, just heat and serve. Wild Idea Buffalo braises them in Red Wine, Shallot, Garlic, Tomato Juice, Water Sea Salt, Organic: Black Pepper, Thyme, Rosemary, Beef Broth, Butter, Parsley. The short ribs are browned with onion, carrots and celery, then de-glazed with red wine and braised low and slow until tender. I added some sliced Baby Bella Mushrooms to it as it was cooking. To prepare them, just thaw the package contents and place in a covered saucepan over medium heat and heat through. Ready to serve! What an incredible taste! Just seasoned perfectly and so tender. Have to order these again soon!




To go with those delicious Braised Short Ribs I prepared my favorite Mashed Potatoes, Bob Evan's Mashed Potatoes. Just heat the package up in the microwave for 6 minutes total and serve! Then I also opened up a can of Del Monte Sliced Carrots, heated them up in a small sauce pan and served. I also had a slice of Klosterman Wheat Bread that I buttered with I Can't Believe It's Not Butter. For dessert later a Healthy Choice Dark Fudge Swirl Frozen Greek Yogurt.

Wild Idea Buffalo - 2 lb. Wine Braised Short Ribs
Our meaty short ribs are browned with onion, carrots and celery, then de-glazed with red wine and braised low and slow until tender.  This flavorful, boneless, savory meal can be table ready in ten minutes. Simply thaw package contents and place in a covered saucepan over medium heat and heat through - then sit back, enjoy, and take all the credit.

2 lb. package

Ingredients: Grass-Fed Buffalo, Red Wine, Shallot, Garlic, Tomato Juice, Water Sea Salt, Organic: Black Pepper, Thyme, Rosemary, Beef Broth, Butter, Parsley.


http://buy.wildideabuffalo.com/collections/monthly-special/products/wine-braised-short-ribs