Thursday, July 24, 2014

Kitchen Hint of the Day!

Thank you to Doris F. for passing these along to me!


You are making your recipe and it calls for an herb that you don’t have. Can you substitute? Here's a few common substitutes you can use!

Original Herb – Substitution Herb
Basil – Parsley or Cilantro
Chives – Green Onion Tops
Cilantro – Parsley
Dill – Fennel
Marjoram – Oregano (about 1/2)
Oregano – Marjoram (about double)
Parsley – Basil or Chervil
Sage – Thyme or Rosemary
Terragon – Chervil
Thyme – Rosemary or Sage

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