Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Wednesday, September 12, 2012
Black and Blue Bison Burger with Sauteed Mushrooms w/ Ore Ida Griller Seasioned Potatoes
Today's Menu: Black and Blue Bison Burger with Sauteed Mushrooms w/ Ore Ida Griller Seasioned Potatoes
It was a beautiful day in the neighborhood today! A picture perfect day, sunny, about 82 degrees with a slight cool breeze. For dinner I prepared a Black & Blue Bison Burger topped with Sauteed Mushrooms and served on a Healthy Life Whole Grain Bun. I used Great Range Ground Bison Sirloin that I seasoned with Cajun's Choice Blackened Seasoning. While making the pattie I made a hole in the center about halfway through the pattie. I then filled it with Murray's Maytag Crumbled Blue Cheese and topped it off with the Ground Bison. So as the Burger was frying the Blue Cheese was melting on the inside and Blackened on the outside. Served it on a Healthy Life Whole Grain Bun and topped off with Sauteed Mushrooms, another one that's too good. The Burger tasted fantastic! It had that Blackened taste along with the pure taste of the Bison and the sharp taste of the Blue Cheese. For a side I had Ore Ida Griller Seasoned Potatoes. For dessert later a Pillsbury Reduced Fat Cinnamon Roll, not too bad at 130 calories and 24 carbs per serving.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment