Friday, August 24, 2018

Jennie - O Turkey Recipe of the Week - Peri Peri Chicken BBQ Sandwich

This week's Jennie - O Turkey Recipe of the Week is - Peri Peri Chicken BBQ Sandwich. Made using Deli sliced JENNIE-O® Peri Peri Chicken Breast. Served on a Bun with toppings of Sweet and Tangy BBQ Sauce and Creamy Coleslaw. You can find this recipe at the Jennie - O Turkey website. So Enjoy and Make the SWITCH in 2018!  https://www.jennieo.com/

Peri Peri Chicken BBQ Sandwich
Portuguese inspired and American perfected, the taste of this Peri Peri BBQ Chicken Sandwich is very, very good. Bring together two worlds of flavor for one amazing meal.

INGREDIENTS
4 buns, warmed
10 ounces JENNIE-O® Peri Peri Chicken Breast, thinly sliced, from the service deli
1 cup creamy coleslaw
½ cup sweet and tangy barbeque sauce

DIRECTIONS
1) On bun bottom, add chicken slices, coleslaw and drizzle with barbeque sauce. Cover with bun top.

RECIPE NUTRITION INFORMATION
PER SERVING

Calories 230
Protein 18g
Carbohydrates 35g
Fiber 4g
Sugars 14g
Fat 2g
Cholesterol 50mg
Sodium 970mg
Saturated Fat 0g
https://www.jennieo.com/recipes/1212-peri-peri-chicken-bbq-sandwich

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