Tuesday, August 28, 2018

Clean-Eating Recipes

From the EatingWell website and Magazine its Clean-Eating Recipes. Delicious and Clean-Eating Recipes like; Zucchini Lasagna Rolls, Beef and Bean Chile Verde, and Chicken with Lemon-Caper Pan Sauce. Find these delicious and healthy recipes plus alo more at the EatingWell website. Plus don't forget to subscribe to the EatingWell Magazine. Enjoy and Eat Healthy in 2018!  http://www.eatingwell.com/

Clean-Eating Recipes
Find healthy, delicious clean eating recipes including breakfast, dinner, snack and kids' recipes.
Healthier Recipes, from the food and nutrition experts at EatingWell. Our clean-eating recipes are made with real, whole foods and limit processed foods and refined grains. Plus, they are lower in sodium, sugar and calories.


Zucchini Lasagna Rolls
Give lasagna rolls a healthy low-carb makeover with this easy recipe that subs in thinly sliced zucchini for lasagna noodles. Finish off this cheesy vegetarian casserole with a crispy breadcrumb topping made from almonds to keep it gluten-free..................


Beef and Bean Chile Verde
Chile Verde, usually a slow-cooked stew of pork, jalapeƱos and tomatillos, becomes an easy weeknight meal with quick-cooking ground beef and store-bought green salsa. Make it a Meal: Serve with fresh cilantro, red onion and Monterey Jack. Add cornbread on the side and your favorite hot sauce..............


Chicken with Lemon-Caper Pan Sauce
A quick sauce made with leeks, lemon and capers gives this chicken breast recipe bright Italian flavor. Serve with farro or capellini, steamed broccoli and a glass of crisp pinot grigio. Save the unused chicken tenders in an airtight container in your freezer for up to 3 months. Once you have enough, thaw them out for another use................



* Click the link below to get all the Clean-Eating Recipes
http://www.eatingwell.com/recipes/17896/lifestyle-diets/clean-eating/

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