Dinner Tonight: Jennie – O OVEN READY™ Boneless Turkey Breast w/ Mashed Potatoes and Green Beans
The rains have moved back in overnight. Like we need more rain right now, it was just starting to dry
I was going through our big freezer, which I rarely do, and came across a Jennie – O Oven Ready
Boneless Turkey Breast. And I found our Dinner for tonight. It's an easily prepared way to have a moist and fantastic tasting Turkey! Comes in Jennie O turkey Breast Oven Ready Bag, that you bake at 375 degrees for about 2 to 3 hour until it reads 170 degrees. It also now has a pop up inserted in the breast that pops up when done.
The Turkey comes out moist, juicy and delicious, with an excellent flavor! It’s just the right size (2-3 lbs.). Enough leftover for some great Turkey Sandwiches the next day or so.
For another side I prepared some Bob Evan’s Mashed Potatoes. Just microwave for 6 minutes and serve, just as good as homemade, if not better. Then I also heated up a can of Del Monte Cut Green Beans - Reduced Sodium. I also baked a loaf of Pillsbury French Bread. So it was a Thanksgiving Dinner come real early here tonight! After Dinner me and Mom made a big plate of this for Dad and took it over to him at the rehab unit. For Dessert later a Jello Sugar Free Dark Chocolate Pudding.
Jennie – O OVEN READY™ Boneless Skinless Turkey Breast
Whether it’s a holiday or an everyday meal, JENNIE-O® OVEN READY™ Boneless Turkey Breast is the perfect solution for you. OVEN READY™ goes straight from your freezer, to your oven, no thawing needed.
* GLUTEN FREE
* WITH GRAVY PACKET
* COMES SEALED IN COOKING BAG
To learn more on cooking an OVEN READY™ Turkey, make sure to watch our simple How-To Video, and locate an OVEN READY™ Turkey in the freezer section of your grocery store.
Place cooking bag with frozen turkey in the bottom of the slow cooker. Add one cup water to the crock pot. Cut three 1/2 inch slits in top of fool proof cooking bag. Cook for approximately 3-1/2 hours with the slow cooker in high setting or 5 on low setting.
Preheat oven to 375°F. Remove frozen turkey from white outer package. Do not remove turkey from cooking bag. Place in a roasting pan with at least 2" high sides.
Do not increase oven temperature. Cooking bag may melt at higher temperatures. Cut three 1/2 inch slits in top of cooking bag. Place pan in oven, allowing room for bag to expand without touching the oven racks or walls. Roast the turkey until a meat thermometer reaches 165°F.
Meat temperature increases rapidly during last hour of cooking. Let turkey rest 10 minutes, cut open top of oven bag. Be cautious of hot steam and juices. Heat gravy as directed on pouch.
APPROXIMATE OVEN ROASTING TIMES:
1 hour 40 minutes in 375 °F.
1 hour in 375 °F.
Serving Size112 g
Calories From Fat10
Total Fat1.0 g
Saturated Fat.5 g
Trans Fat.0 g
Total Carbohydrates0 g
Dietary Fiber0 g
Solution Ingredients: Water, Seasoning (Maltodextrin, Dehydrated Turkey Broth, Onion Powder, Salt, Yeast Extract, Carrot Powder, Dextrose, Natural Flavors, Garlic Powder, Annatto (Color)), Sodium Phosphate, Salt, Sugar. Rubbed with: Salt, Maltodextrin, Sugar, Dextrose, Onion Powder, Spices, Carrot Powder, Garlic Powder, Paprika (Color), Extractive of Turmeric (Color). Gravy Ingredients: Water, Gravy Seasoning (Dextrose, Modified Food Starch, Rice Flour, Maltodextrin, Hydrolyzed Corn Protein, Rendered Chicken Fat, Salt, Onion Powder, Yeast Extract, Dehydrated Turkey Broth, Dehydrated Cooked Turkey, Xanthan Gum, Natural Flavors (Contains Torula Yeast), Spice, Disodium Inosinate, Disodium Guanylate).
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