For Breakfast I fried a couple of Jennie – O Turkey Breakfast Sausage Links, Simply Potatoes
I’m using the SayersBrook Bison Chopped Sirloin. I’ve had these a few times now and love them! They’re big enough that I always have some leftover which I’ll use for Breakfast in the morning or for Lunch.
I preheated the oven on 400 degrees. To prepare them I’ll need McCormick Grinder Sea Salt and
For one side dish I heated a can of Allens Cut Italian Green Beans. To prepare them just empty the can into a small sauce pan and simmer until heated. I love the taste of these, just season with a bit of Sea Salt and it’s ready! I could have Beans every day and never get tired of having them.
For one side I reheated the leftovers of the Little Potato Company, 3 Cheese Potatoes. While at
SayersBrook Ranch Bison Chopped Sirloin Steak
If you like the flavor of the sirloin, love the Bison Burger but want to take it up a notch, then the
Great flavor of the sirloin but also extremely tender and juicy.