If you're a Pizza Lover, and who isn't, make it healthier and have it for Breakfast! It's this week's Jennie - O Turkey Recipe of the Week - Turkey Bacon & Sausage Breakfast Pizza. Made with Jennie - O Turkey Bacon and Lean Turkey Breakfast Sausage Patties. Start the day with a bang the Jennie O way! This and all recipes can be found on the Jennie - O Turkey website. http://www.jennieo.com/
Turkey Bacon & Sausage Breakfast Pizza
Ingredients
¼ cup butter, divided
2 tablespoons flour
½ cup milk
1 (12-ounce) package JENNIE-O® Turkey Bacon
½ (12-ounce) package JENNIE-O® Lean Turkey Breakfast Sausage Patties
1½ cups egg substitute or 6 eggs, beaten
1 (12-inch) prebaked pizza shell
1½ cups sliced fresh mushrooms
1½ cups shredded Cheddar and mozzarella cheese blend
salsa, if desired
Directions
Heat oven to 400°F. In small saucepan, melt 2 tablespoons butter over medium-high heat. Add flour; cook, stirring constantly, 1 minute. Stir in milk. Cook, stirring constantly, 2 to 3 minutes or until mixture boils and thickens; cool.
Cook bacon as specified on the package; drain on paper towels; chop. Cook sausage as specified on the package. Always cook to well-done, 165°F. as measured by a meat thermometer; chop. In skillet, melt remaining butter. Add eggs. Cook, stirring until soft scrambled.
In bowl, combine white sauce and eggs; mix well. Spoon onto pizza shell. Top with bacon, sausage, mushrooms and cheese. Bake 12 to 15 minutes or until cheese is melted and crust is golden. Serve with salsa, if desired.
Nutritional Information
Calories 320 Fat 20g
Protein 25g Cholesterol 85mg
Carbohydrates 9g Sodium 930mg
Fiber 1g Saturated Fat 8g
Sugars 2g
http://www.jennieo.com/recipes/565-Turkey-Bacon-and-Sausage-Breakfast-Pizza
No comments:
Post a Comment