Jennie - O Turkey Recipe of the Week - Festive Turkey Taco Cups

Turn those Winter Blues around with this week's Jennie - O Turkey Recipe of the Week - Festive Turkey Taco Cups! It's made with Jennie - O Lean Taco Seasoned Ground Turkey. Easy to make and only 290 calories per serving. Another good one from The Jennie - O website!  http://www.jennieo.com/  Make the SWITCH.


Festive Turkey Taco Cups

Ingredients
1 tablespoon vegetable oil
½ cup chopped onion
½ (20-ounce) package JENNIE-O® Lean Taco Seasoned Ground Turkey
1¼ cup shredded Mexican cheese, divided
1 (11 ½ -ounce) can refrigerated breadsticks
tomato and green onion, if desired
Directions
In large skillet, heat oil over medium heat. Add onion and cook 5 minutes or until softened. Add turkey to skillet. Cook turkey as specified on the package. Always cook to well-done, 165°F. as measured by a meat thermometer. Remove from heat and stir in ½ cup cheese; set aside.

Heat oven to 375°F. Mist 36 miniature (1 ¾-inch) muffin pan cups with cooking spray. Remove dough from container but do not unroll dough. Separate dough into 8 pieces at perforations. Divide each piece into 3 pieces; roll or pat each piece into 3-inch circle. Press circles into prepared muffin pan cups.

Fill each cup with about 2 teaspoons turkey mixture. Bake 10 minutes. Sprinkle with remaining ¾ cup cheese; bake 2 to 3 minutes or until cheese is melted. Garnish with tomato and green onion, if desired.


Nutritional Information

Calories 290 Fat 11g
Protein 19g Cholesterol 40mg
Carbohydrates 29g Sodium 810mg
Fiber 1g Saturated Fat 6g
Sugars 4g


http://www.jennieo.com/recipes/266-Festive-Turkey-Taco-Cups