Saturday, December 1, 2012

Old El Paso Stand ‘n Stuff Soft Flour Tortillas w/ Ground Turkey and all the Fix’ins


Today’s Menu: Old El Paso Stand ‘n Stuff Soft Flour Tortillas w/ Ground Turkey and all the Fix’ins


For dinner tonight I prepared, for the second time now, Old El Paso Stand ‘n Stuff Soft Flour Tortillas. I have found a new favorite with these Taco Shells, these are great! There a Flour Soft Stand Up Tortilla. Only 160 calories and 24 carbs per serving which is 2 Tortillas. Their formed into a soft bowl and keep their shape after warming them up and loading them up! Because of their shape you can really load them up with your fillers. If you come across these grab a box, you'll love them!

I filled mine with Jennie – O Extra Lean Ground Turkey – 99/1. I pan fried it in Canola Oil and seasoned it with Ground Cumin, Sea Salt, Cilantro Flakes, Diced Green Onions, and a 1/2 packet of Old El Paso Taco Seasoning. I also added Green Giant Sweet White Corn, Sliced Black Olives, Bush’s Low Sodium Black Beans, Lettuce,Kroger Hot Pepper Blend Shredded Cheese, and Taco Bell Creamy Chipotle Sauce. If you’ve never tried the Taco Bell Creamy Chipotle Sauce it’s another you have to try. It’s got a nice creamy thick sauce with just the right amount of Chipotle heat! A little high in calories and fat but it’s one of those that’s so good it’s worth it every now and then. I also tried a new Cheese, actually by accident Kroger Hot Pepper Blend Shredded Cheese. It's a Natural Pepper Jack Cheese with Jalapeno Peppers and you can taste the heat in this Cheese! Another give it a try.  For dessert later a bowl of Blue Bunny Chocolate/Vanilla Frozen Yogurt.

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