It was a Simple, healthy, and tasty dinner tonight. I had a Bison Ground Sirloin Burger that I seasoned with McCormick Steakhouse Seasoning and fried in Extra Virgin Olive Oil for about 7 minutes, flipping over once. I topped it with Sauteed Baby Bella Mushrooms. I seasoned those with Sea Salt, Ground Black Pepper, Ground Smoked Cumin, and Parsly. I also topped it with a slice of Smoked Gouda and served on a Healthy Life Whole Grain Bun.
For sides it was leftover Creamy Parmesan Risotto from the other night along with Green Beans. For a dessert/snack later Chip'ins along with Kroger Brand Organic Black Bean and Corn Salsa.
No comments:
Post a Comment