Thursday, July 19, 2012

Marinated Italian Mushrooms

If your a Mushroom lover like I am you like to use them anyway you can. So here's an easy and delicicious recipe for Marinated Italian Mushrooms. I took a jar of Pennsylvania Dutchman Whole Mushrooms and drained the jar of the water. Then refilled the jar with Kraft Reduced Fat Zesty Italian Dressing and refrigerated overnight. Next day you'll have some delicious Marinated Italian Mushrooms, and low calorie and low carb. Great to serve in a recipe dish or just for snacking.

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