Cooking and life all from a wheelchair. Sharing my own recipes along with recipes from across the web. Member of the Jennie - O Turkey SWITCH Club. Also feature products and recipes from Wild Idea Buffalo, SayersBrook Bison Ranch, and the Nuts website. Enjoy!
Thursday, July 26, 2012
Kitchen Hint of the Day
When chopping Parsley ahead of time you'll find it quickly wilts. Solve this problem by getting out as much water from the Parsley that you can. This is easily accomplished by wringing it in a kitchen towel.
No comments:
Post a Comment