Saturday, November 24, 2012

Kitchen Hint of the Day!

Who doesn't love a warm sandwich? Luckily, you don't need an expensive sandwich press to make delicious heated sandwiches - just use your microwave! When heating a sandwich in the microwave, you'll get the best results using firm, textured bread such as French or Sourdough. The filling should be heated separately. If the filling is heated in the sandwich, be sure to spread it evenly over the bread and very close to the edges. Wait a few minutes before eating the sandwich, as the filling may remain very hot even if the bread is cool to touch.

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