It's been a long day been fighting allergies the past two days and it's really worn me down. So for dinner I wanted something real easy to fix and something hot and hearty. What better to fill the bill than Potato Soup and a Grilled Cheese! I used Campbell's Chunky Baked Potato With Cheddar & Bacon Bits Soup, just heat and serve. The Grilled Cheese I used Kraft 2% Sliced Sharp Cheddar and Healthy Life Whole Grain Bread and grilled in I Can't Believe It's Not Butter. This stick to your ribs comfort food dinner hit the spot! For dessert later a Yoplait Delight 100 Calorie Chocolate Eclair Parfait.
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