Dinner Tonight: Seasoned Gulf Coast Grouper w/ Roasted Fingerling Potatoes and Golden Hominy
For Breakfast this morning I prepared an Egg Sunnyside Up, heated up 2 Jimmy Dean Turkey
I love Fish and Seafood, especially this Florida Gulf Coast Grouper my friends keep bringing me
Then for another side I prepared some Roasted Fingerling Potatoes. Started by washing the Potatoes
For a side dish I opened up a can of one of my favorite side dishes, Kroger Brand Golden Hominy,
Oven-Roasted Fingerling Potato Fries
Extra Virgin Olive Oil
Kraft Reduced Fat Parmesan Grated Cheese
1.) Thoroughly clean and scrub the potatoes.
2.) Cut the potatoes in half and add to a large mixing bowl.
3.) Add the olive oil. I used about 1 tablespoon, but this will vary by how many potatoes you use. Just use enough oil to give the potatoes a nice coat. Add your seasonings.
4.) Put on a baking sheet and sprinkle with the Parmesan Grated Cheese
5.) Roast in the oven for 25-35 minutes at 450 degrees. The potatoes should be tender in the middle when done.
Zatarain’s Crispy Southern Fish Fri
The secret of authentic Southern style fried fish is the crispy combination of cornmeal, corn flour, spices and lemon juice captured in this special Zatarain’s Frying Mix.
Amount Per Serving % Daily Value
Calories from Fat: 0
Total Fat: 0g 0%
Saturated Fat: 0g 0%
Cholesterol: 0mg 0%
Sodium: 630mg 26%
Total Carb: 12g 4%
Dietary Fiber: 0 0%
Vitamin A: 2%