Wednesday, July 10, 2013

Wild Idea Buffalo Recipe of the Week - Buffalo Pastrami “Reuben” Sandwich

Another one of those “Gotta Try It’ recipes from Wild Idea Buffalo!  This week’s Wild Idea Buffalo Recipe of the Week – Buffalo Pastrami “Reuben” Sandwich. I’ve left the link to the recipe and how to order Buffalo Pastrami at the end of the post.





Buffalo Pastrami “Reuben” Sandwich
By: Jill O'Brien


Serves 4
The O’Brien household’s version of this pub favorite. So good, it will become a weekly request!

Ingredients:

1 package Buffalo Pastrami
1 ½ cup “Bubbies” Sauerkraut (it’s really, really good)
4 ounces Irish Cheddar Cheese
6 slices Pumpernickel Bread
1 tablespoon Butter
*Reuben Sauce




Preparation:
1 - On flat top griddle or in a large sauté pan over medium heat place Buffalo Pastrami in lightly oiled pan to heat through. Turn while heating.
2 - Arrange Buffalo Pastrami in 4 equal piles and top with cheese. Add sauerkraut to the pan too. Cover and heat until cheese is melted, and sauerkraut is warm.
3 - Remove from pan and cover to keep warm.
4 - Spread butter on one side of the bread and grill bread until golden brown.
5 - Stack  meat, cheese and kraut on inside of grilled bread and spread the other slice with *Reuben sauce (recipe below), and sandwich together.
Serve with Potato, Leek Soup.



Ingredients:

*Reuben Sauce

 1/2 cup Mayonnaise
¼ cup Salsa
¼ cup Roasted and Peeled Red Peppers
Salt
Pepper




Preparation:
1 - Place all ingredients in food processor and puree.
2 - Season with slat & pepper to taste.


http://wildideabuffalo.com/2012/buffalo-pastrami-reuben-sandwich/






Buffalo Pastrami
We may be 1,700 miles from a New York deli, but this pastrami has done its homework. Our buffalo Top Rounds are completely trimmed and gorgeously flavored without the need for excessive fat. This tasty goodness will get you hooked on sandwiches. Pastrami comes pre-sliced in a 8 oz. package.

Ingredients: Buffalo, Organic Spices:[Black Pepper, Coriander, Garlic Juice, Salt, Sugar] Natural Acetic & Citric Acid, Veg Stable {celery powder, sea salt, silicon dioxide (anti caking)}, water.



http://buy.wildideabuffalo.com/collections/a-la-carte/products/buffalo-pastrami

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