Saturday, October 13, 2012

I’m all out, What can I use?


Preparing a recipe and realize your out of one of the essential ingredients. Try this as a substitution.


I’m all out of Saffron (1/4 teaspoon), What can I use?


Try - 1 teaspoon dried Yellow Marigold Petals or 1 teaspoon Safflower Petals

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