Saturday, March 16, 2013

Home Made Pizza - Pillsbury Classic Pizza Crust


Dinner Tonight: Home Made Pizza - Pillsbury Classic Pizza Crust




Heavy rain early this morning that gave way to a beautiful day today. It was in the mid 50's and it felt good to get outside some today. For dinner tonight, Home Made Pizza - Pillsbury Classic Pizza Crust.



I love using the Classic Pillsbury pizza Crust. It makes an excellent crust, browns up just right with perfect crusty edges. To prepare it just unroll it onto a cookie sheet and prebake it at 400 degrees for 8 minutes. Then take it out of the oven and add your toppings and back into the oven for 8 - 10 minutes until Cheese is melted, Crust is browned, and toppings are heated.



Speaking of the toppings I used Jennie - O Hot Lean Turkey Breakfast Sausage, Ragu Homestyle Pizza Sauce, Hormel Turkey Pepperoni, 1 small can of Sliced Black Olives, sliced Baby Bella Mushrooms, and Kraft 2% Shredded Mozzarella Cheese. Everything combined makes one delicious Pizza! For dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.




Pillsbury Classic Pizza Crust



Pillsbury Classic Pizza Crust: A Whole New Fresh!

Classic Pizza Crust

Feelin’ classic? It’s a delicious and supportive friend to all your favorite pizza toppings. Easily a family favorite!

Calories in Pillsbury Pizza Crust Classic pizza dough, 1 package 6 servings

Serving Size: 1 serving
Amount Per Serving
Calories 160.0
Total Fat 2.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 470.0 mg
Potassium 0.0 mg
Total Carbohydrate 31.0 g
Dietary Fiber 1.0 g
Sugars 4.0 g
Protein 5.0 g
Vitamin A

http://www.pillsbury.com/Products/Pizza-Crust/Artisan-Pizza-Crust

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