Monday, June 22, 2015

Turkey Burger w/ Baked Potato

Dinner Tonight: Turkey Burger w/ Baked Potato




Whew, we got one muggy day out there today! Started off with a light Breakfast and my morning workout. Kitchen cleaning today; cleaned the stove and oven, pulled everything out of the fridge and cleaned it also. Then later in the afternoon ran errand for Mom and came back and worked at the computer, deleted a few unused programs and ran scans and such. For dinner tonight it's Turkey Burger. I prepared a Jennie - O 1/3 lb.Turkey Burger w/ Baked Potato






I finally got around to breaking out the box of Jennie - O - 1/3 lb. Turkey Burgers. Jennie - O  had sent me the free box as part of the Switch Club in which I was invited to join by Jennie - O. I had the box in the freezer and it's time to break these Burgers out! They come frozen, to grill or fry from frozen. I pan fried these using Extra Virgin Olive Oil and seasoned with McCormick Grinder Sea Salt and Black Peppercorn. In a preheated, medium heat, large skillet I cooked the Burger for about 8 minutes per side, 165 degrees internal Burger temperature. And what a Burger! Meaty, juicy, and flavorful. First time I've tried the 1/3 lb. Ground Turkey Burger and will keep them in stock from here out! Another excellent Jennie - O Turkey Product.




For a side I had a Baked Potato, actually a 1/2 of a Baked Potato. I seasoned it with McCormick Grinder Sea Salt and Peppercorn Medley. The McCormick Grinder Peppercorn Medley is a new one I came across at Meijer. The Medley consists of Black Peppercorns, Coriander, Pink Peppercorns, White Peppercorns, All Spice, and Green Peppercorns. Then I topped the Potato with I Can't Believe It's Not Butter. For dessert later a bowl of Del Monte No Sugar Added Sliced Peaches.






Jennie - O - 1/3 lb. Turkey Burgers
Grill or fry these juicy 1/3 pounders as a better choice for your family.

Product Features:
* Gluten Free
* Six 1/3 lb. burgers
* Vacuum packed for freshness
* 65% less fat than USDA data for regular ground beef


Nutritional Information
Serving Size 149 g Total Carbohydrates 0 g
Calories 250 Dietary Fiber 0 g
Calories From Fat 150 Sugars 0 g
Total Fat 15.0 g Protein 25 g
Saturated Fat 4.0 g Vitamin A 2%
Trans Fat .0 g Vitamin C 2%
Cholesterol 115 mg Iron 8%
Sodium 200 mg Calcium 4%

http://www.jennieo.com/products/218-1_3-lb.-Turkey-Burgers

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