Love these Burgers! I need to have them more often. Had a Pineapple Teriyaki Turkey Burger. I used Honeysuckle White 93% Lean Ground Turkey. Topped it with a slice of Pineapple, that was added during frying, and reduced Mayo w/ Olive Oil mix. Seasoned with Sea Salt, Ground Black Pepper, Fresh Ginger, and Pineapple Juice reserved from the can of Pineapple Slices. Served on Healthy Life Whole Grain Sandwich Buns. Had sides of Sauteed Mushrooms. The recipe calls for grilling the Burgers, I used an Grill Pan and cooked them indoors (Only 36 degrees out!). Recipe follows.
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