Friday, November 24, 2017

Jennie - O Turkey Recipe of the Week - Hot Turkey Sandwiches

This week's Jennie - O Turkey Recipe of the Week is - Hot Turkey Sandwiches. Here's a delicious recipe for your leftover Turkey, Hot Turkey Sandwiches! Made with Jennie - O leftover Turkey along with Cranberry Sauce, Sourdough Bread, and Turkey Gravy. Served with Mashed Potatoes and Stuffing. Your Turkey may even be better the second time around! You can find this recipe along with all the other delicious and healthy recipes at the Jennie - O Turkey website. Enjoy and Make the SWITCH!    https://www.jennieo.com/


Hot Turkey Sandwiches
Here’s a great recipe for your holiday leftovers that’s ready in under 15 minutes. Enjoy layers of lean turkey breast, cranberry sauce and toasted sourdough, topped with gravy.

INGREDIENTS

½ cup cranberry sauce
4 slices sourdough bread, toasted
1 pound thinly sliced JENNIE-O® Extra Lean Oven Roasted Turkey Breast, heated
1 cup mashed potatoes, heated
1 cup prepared stuffing, heated
½ cup turkey gravy, heated

DIRECTIONS

1) Spread cranberry sauce on bread slices.
2) Place turkey over cranberry sauce.
3) Top turkey with mashed potatoes and stuffing. Pour gravy over potatoes and stuffing.

RECIPE NUTRITION INFORMATION
PER SERVING
Calories 350
Protein 19g
Carbohydrates 57g
Fiber 3g
Sugars 15g
Fat 6g
Cholesterol 25mg
Sodium 990mg
Saturated Fat 1g
https://www.jennieo.com/recipes/431-hot-turkey-sandwiches

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