Tuesday, September 12, 2017

Turkey Burritos

Turkey Burritos

Passing along a Jennie - O Turkey Recipe for Turkey Burritos. A Burrito recipe using Hormel Turkey Chili with No Beans, Turkey Chili, JENNIE-O® Lean Ground Turkey, sautéed Vegetables and Cheddar Cheese. Turkey Chili in a Burrito, I already love it! It's 270 calories and 21 net carbs. You can find this recipe at the Jennie - O Turkey website along with all the other delicious and healthy recipes. Enjoy and Make the Switch!   https://www.jennieo.com/


Turkey Burritos

A twist on your classic burrito, this simple recipe includes tortillas piled high with hearty turkey chili, lean ground turkey, sautéed veggies and plenty of cheese.

INGREDIENTS

1 (16-ounce) package JENNIE-O® Lean Ground Turkey
½ cup chopped onion
1 green bell pepper, chopped
1 (15-ounce) can HORMEL® Turkey Chili No Beans
½ cup salsa
8 flour tortillas
½ cup shredded Cheddar cheese, divided
additional salsa and cheese, if desired
½ cup prepared queso sauce, if desired
½ cup pico de gallo, if desired
¼ cup diced avocado, if desired
DIRECTIONS

1) Cook turkey as specifed on the package. Always cook to well done, 165°F as measured by a meat thermometer. Add onion and bell pepper.
2) Stir in chili and salsa. Bring to a boil. Reduce heat. Cook 7 minutes or until thoroughly heated. Spoon turkey mixture down center of each tortilla. Top with cheese. Fold up tortilla to enclose mixture.
3) Top with queso, pico de gallo and avocado, if desired
* Always cook to an internal temperature of 165°F

RECIPE NUTRITION INFORMATION
PER SERVING
Calories270
Protein21g
Carbohydrates24g
Fiber3g
Sugars2g
Fat10g
Cholesterol65mg
Sodium520mg
Saturated Fat3.5g
https://www.jennieo.com/recipes/27-turkey-burritos

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