Muffins and Scones to go, from the Eating Well website!
Healthy recipes for grab-and-go muffins and scones.
Our healthy muffin recipes and scone recipes are a satisfying breakfast for 350 calories or less. Whether you’re baking fresh muffins on the weekend or are looking for a quick and easy breakfast to grab and go, our low-calorie muffin and low-calorie scone recipes are the perfect healthy breakfast.
Lemon-Cranberry Muffins
These lemony cranberry-studded muffins crunch lightly with cornmeal and are topped with a kiss of sugared lemon zest. They’re great warm from the oven, but also keep well for a few days and freeze beautifully.....
Maple Nut & Pear Scones
Delicate pears, pecans and maple flavor make these scones really special. Our makeover of this tender, flaky breakfast pastry uses reduced-fat cream cheese, canola oil and just a touch of butter to replace 1 1/2 sticks of butter. The addition of rolled oats and whole-wheat pastry flour boosts fiber and enhances the nutty flavor. For more fruit intensity, serve with pear butter.....
* Click the link below to get all the Low-Calorie Muffin Recipes & Low-Calorie Scone Recipes
http://www.eatingwell.com/recipes_menus/recipe_slideshows/low_calorie_muffin_recipes_low_calorie_scone_recipes?sssdmh=dm17.721812&utm_source=EWDNL&esrc=nwewd021014
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