Saturday, November 16, 2013

What to do with - Leftover Pumpkin Pie

Got leftover pumpkin pie? Take the filling out of the crust and freeze it.   You use it for pumpkin milkshakes, pancakes, cookies, or any other pumpkin recipes you can come up with throughout the year! Plus it's already got the spices in it for you.  Just thaw it and use it.

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