Tuesday, October 15, 2013

Kitchen Hint of the Day!

A little bit of delayed gratification will pay off on pizza (or pasta) night. Grate a wedge of Parmesan or Romano cheese all at once then store it in a Hefty Zip Bag (one inside the other, to stay fresh for longer). Two benefits: you only have to wash the grater one time and you won't be tempted to buy that expensive pre-grated cheese.

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