"Meatless Monday" Recipe of the Week - Vegetarian Casserole

This week's "Meatless Monday" Recipe of the Week is a Vegetarian Casserole. Saffron-Flavored Rice Mix, Cream Cheese, Mixed Vegetables, and Cheddar Cheese make up this week's easy to prepare Meatless Dish. It's from the CooksRecipes website which contains a huge selection of recipes to please all tastes, diets, and cuisines. Check it out today! So Enjoy and Make 2019 a Healthy One!  https://www.cooksrecipes.com/index.html


Vegetarian Casserole
"This is a very easy dish to prepare, tastes great and reheats in the microwave nicely." Recipe

submitted by Teresa of North Carolina.

Recipe Ingredients:
1 (10-ounce) package saffron-flavored rice mix
1 (8-ounce) package cream cheese, softened (1/3 less fat is the kind I use)
1 (15-ounce) can Veg-All brand mixed vegetables, drained (low sodium)
1 cup shredded cheddar cheese

Cooking Directions:
1 - Cook rice according to package directions.
2 - Mix together the cooked rice, cream cheese and Veg-All, and spread into a lightly greased casserole dish. Top with cheddar cheese and bake at 350°F (175°C) for about 15 minutes or just until cheese starts to bubble.
Makes 4 servings.
https://www.cooksrecipes.com/mless/vegetarian-casserole-recipe.html