Friday, January 12, 2018

Kitchen Hint of the Day!

The Avocado.......


* To ripen avocados slowly, put them in the fruit bin of your refrigerator.
* Avocados can be kept in your refrigerator for up to two weeks this way.  They will ripening very slowly, so when you take them out of the refrigerator they will be ready to eat in a couple of days.
* Once avocados are at a desired stage of ripeness, they may be refrigerated for up to 2 to 3 days.

https://whatscookingamerica.net/avocado.htm

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