Smoked Turkey, Sweet Slice Ham, and Smoked Gouda Grilled Sandwich w/ Baked Fries

Dinner Tonight: Smoked Turkey, Sweet Slice Ham, and Smoked Gouda Grilled Sandwich w/ Baked Fries




I had a good night's sleep last night, no Phantom Pains! For Breakfast this morning I made a

Breakfast Sandwich using; a toasted Healthy Life Whole Grain English Muffin, lightly fried an al fresco Country Style Chicken Sausage Breakfast Patty, and had a cup of Bigelow Decaf Green Tea. Outside more much needed Rain. A lot cooler than normal this time of year, 77 degrees and still humid though. After Breakfast I started a couple of loads of laundry up. Mom went on to Church. Then I started house cleaning, dusted and vacuumed. Had everything done and caught up on some shows I had recorded. For Dinner Tonight I prepared a Smoked Turkey, Sweet Slice Ham, and Smoked Gouda Grilled Sandwich w/ Baked Fries.



I wanted a Grilled Sandwich for Dinner tonight so what better than a Grilled Sandwich using Boar's Head Meat and Cheese along with Baked fries! To make my Sandwich I'll need; Aunt Millie's Light Whole Grain Bread, Boar's Head Hickory Smoked Black Forest Turkey, Boar's Head Sweet Slice Boneless Smoked Ham, Boar's Head Smoked Gouda, Pasteurized Process Gouda and Cheddar Cheese, Kraft Reduced Fat Mayo w/ Olive Oil, and French's Spicy Brown Mustard.






I used a flat top Griddle to grill it with. I sprayed the griddle with a very light coat of Pam Cooking Spray and spread about 1/2 tablespoon of Blue Bonnet Light Butter on it. Heated it on medium heat. I also turned the oven on at 425 degrees, for the Fries.











While the griddle was heating I got the Sandwich ready to grill. Took a slice of the Aunt Millie's
Bread and topped it with some of the Kraft Mayo, the Boar’s Head Ham, Boar's Head Smoked Turkey slices, the Boar's Head Smoked Gouda, French’s Spicy Mustard, and added the top slice of the Bread. I then Buttered the bottom and top halves of the Bread with Blue Bonnet Butter. With the griddle heated I grilled my Sandwich. Grilled the bottom half just over 3 minutes, then flipped it over and grilled the other side about 2 1/2 minutes. Until both sides were golden brown! I love Grilled Sandwiches!



I had already preheated the oven, so as the Sandwich was finishing cooking I baked my Fries, I’m using Alexia Organic Yukon Select Fries. Seasoned them with McCormick Grinder Sea Salt and Black Peppercorn Medley. Baked them at 425 degrees for 16 minutes. They bake up beautifully and seasoned just right, excellent Fry! Plus they are only 120 calories and 15 net carbs. For Dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free. Speaking of Cool Whip, have you tried Cool Whip w/ added Oreos or Double Chocolate Brownie Chunks? Oh My,Too good!









Boar's Head Hickory Smoked Black Forest Turkey
Steeped in tradition and smoked to perfection, Boar’s Head Hickory Smoked Black Forest Turkey Breast is naturally smoked with hickory chips for a tasty turkey that is heart healthy, preservative free and lower in sodium.

* Lower Sodium

* Gluten Free
* Milk Free
* No MSG Added
* Raised Without Added Hormones

Nutrition Facts
Serving Size 2 oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 10
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 25mg 8%
Sodium 390mg 16%
Potassium 150mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 13g 26%
https://boarshead.com/products/detail/1894623117-boars-head-hickory-smoked-black-forest-turkey-breast




Boar's Head Sweet Slice Boneless Smoked Ham

The consummate centerpiece to any holiday or family meal, Boar's Head Sweet Slice Ham is slow-roasted with natural juices and naturally smoked with real wood chips. Enjoy this holiday favorite any way you slice it.


Boar's Head Smoked Gouda, Pasteurized Process Gouda and Cheddar Cheese
A unique blend of buttery Gouda and mild cheddar. Boar's Head Smoked Gouda Cheese is naturally smoked with hickory and hardwoods, for a cheese with subtle smoky notes and a rich, creamy flavor.
https://boarshead.com/products

Smoked Black Forest Ham, Blackened Oven Roasted Turkey Breast, Provolone, Baked Hoagie w/...

Today's Menu: Smoked Black Forest Ham, Blackened Oven Roasted Turkey Breast, Provolone, Baked Hoagie w/ Baked Crinkle Fries





I picked up some Glier's Turkey Goetta at Kroger yesterday. I hadn't had Goetta in a while and was really looking forward to having some! So for Breakfast this morning I sliced off a couple of patties for the Goetta and I prepared some Simply Potatoes Shredded Hash Browns and toasted a slice of Healthy Life Whole Grain Bread. As always the Goetta was incredible! It fries up so good and the Turkey Goetta I use has less calories and carbs than the regular Gotteas. Love this stuff!



After Breakfast I did some cleaning outside. Got the leaf blower out and cleaned around our deck and

around the driveway area. After that I had to make a minor repair to the wooden deck that leads into the shed, had a couple of boards that lossened up. Then it was inside cleaning; vacuumed and dusted. After lunch I took the car up to be washed and inside cleaned. Went on over from there to go see Dad at the rehab center. He finally comes home after being there and the hospital for over 2 months. Just hope he can remain home, he's still so weak. Another hot and humid day out there again. For dinner tonight a Smoked Black Forest Ham, Blackened Oven Roasted Turkey Breast, and Provolone, Baked Hoagie w/ Baked Crinkle Fries


I was at Kroger yesterday afternoon and loaded up on some Boar's Head cold cuts from the Deli. And put 2 of those to use tonight for Dinner. I prepared a Smoked Black Forest Ham, Blackened Oven Roasted Turkey Breast, Swiss, Baked Hoagie w/ Baked Potato Puffs. To make the Hoagie I'll be using; Boar's Head Smokemaster Beechwood Smoked Black Forest Ham, Boar's Head Bold Blackened Oven Roasted Turkey Breast, Sargento Ultra Thin Provolone Cheese, Kraft Zesty Lite Italian Dressing, Kraft Reduced Fat Mayo w/ Olive Oil, and Kroger Bakery Sub Buns.



To prepare it I preheated the oven on 400 degrees. I grabbed a small baking sheet. Lined it with foil and lightly sprayed with Pam Cooking Spray. I then took one of the Sub Buns, then using the bottom

haf Bun I spread the Kraft Mayo on the top half of it. I then layered my Black Forest Ham, Blackened Oven Roasted Turkey Breast, Provolone, and covered it all with the Italian Dressing. Added just a bit of the Kraft Mayo to the bottom of the top Bun and topped the sandwich with Bun. With my oven preheated I laid the Sub on the Baking sheet. I lightly sprayed the top of the Sub with Pam Cooking Spray, that helps it brown a bit. Slid the sheet in the oven and baked until the Cheese was melting and the Sub Bun was slightly toasted. What a Sub! The Boar's Head Meats both were delicious, as always, and the Mayo and Provolone Cheese were perfect toppings. But that Kraft Zesty Lite Italian Dressing just bursts the Sub with flavor! That was the first time I had tried the Kroger Bakery Sub Buns, excellent Bun but a little higher in calories than I normally have.

Then for a side I baked some Ore Ida Crinkle Fries, served with a side of Hunt's Ketchup. For dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free.










Boar's Head Smokemaster Beechwood Smoked Black Forest Ham
with natural juices.

Enjoy a flavor rarely experienced in America with our SmokeMaster Beechwood Smoked™ Black Forest Ham. Crafted with the finest ingredients and exceptional care, this ham is naturally smoked with imported German beechwood. The result, a ham with a delicious, distinct flavor that is rich and smooth. We suggest simply pairing it with Boar’s Head Delicatessen Style Mustard on crusty bread.

Nutrition FactsBoar's

Serving Size 2oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 5
% Daily Value*
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 30mg 10%
Sodium 460mg 19%
Potassium 160mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 10g 20
http://boarshead.com/





Boar's Head Bold Blackened Oven Roasted Turkey Breast

Inspired by the Cajun cooking technique created and perfected in New Orleans, this intense turkey breast combines an authentic spice blend and paprika to provide a bold, one-of-a-kind blackened flavor sensation — right from the deli!

Nutrition Facts

Serving Size 2oz (56g)
Servings Per Container Varied
Amount Per Serving
Calories 60 Calories from Fat 5
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0 g 0 %
Trans Fat 0 g
Monounsaturated Fat 0 g
Polyunsaturated Fat 0 g
Cholesterol 30mg 10%
Sodium 700mg 29%
Potassium 210mg 6%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Sugars 1g
Protein 12g 24%
http://boarshead.com/

Triple Decker Sandwich - Ham, Turkey Pastrami, Turkey Bacon, Swiss Cheese,.....

Dinner Tonight: Triple Decker Sandwich - Ham, Turkey Pastrami, Turkey Bacon, Swiss Cheese, and Boston Bib Lettuce



It's the lazy, hazy, days of Summer, In May! Don't mind the heat but the humidity, I can't stand! We have another one of those days out again. After Breakfast I went to the local Meijer, they had a lot of good 2 Day Savings going on, 5% off every item was one of them! After Lunch I got the cart out for a bit and grabbed a weed puller and went around the yard and flower beds and got rid of some weeds, lot of Dandelions this year. For dinner tonight a Triple Decker Sandwich and a 1/2 of a Baked Potato.





I had something else planned but a good ole Triple Decker just sounded too good! For the Meat I

used Boar's Head Honey Smoked Ham, Jennie - O Turkey Pastrami, and Jennie - O Turkey Bacon. Using these Meats I save a lot of Calories and Carbs using Boar's Head and Jennie - O Turkey Products. For addtional toppings I used Kraft Reduced Fat Mayo w/ Olive Oil, Sweet Hot Stone Ground Mustard, Boston Bib Lettuce, Sargento Ultra Thin Swiss, and Klosterman Wheat Bread. To build this "Bad Boy of Sandwiches"; I first toasted my Bread (3 slices). Got the first slice and layered it the Kraft Mayo, then a layer of the Boar's Head Ham, a slice of Swiss, and topped it with the second slice of Bread. On top of that the Boston Bib Lettuce, two pieces of Turkey Bacon, then I layered the Turkey Pastrami, spread the Stone Ground Mustard, a slice of Swiss Cheese, and the last slice of Bread. Now this is a Sandwich! This hit the spot, fresh, delicious, and not to filling. I also had a side of Ruffles Baked Cheddar and Sour Cream Chips and an ice-cold Diet Dr. Pepper that I had in the freezer for about 10 minutes! For a dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.



Jennie – O Extra Lean Turkey Pastrami
Our Turkey Pastrami features an ideal blend of seasonings that make it a flavorful and extra lean alternative to beef pastrami. Ready to cut and serve, hot or cold.
Product Features:
* 95% fat free
* Gluten Free

Nutritional Information

Serving Size 56 g Total Carbohydrates 3 g
Calories 70 Dietary Fiber 0 g
Calories From Fat 25 Sugars 1 g
Total Fat 2.5 g Protein 9 g
Saturated Fat 1.0 g Vitamin A 0%
Trans Fat .0 g Vitamin C 2%
Cholesterol 40 mg Iron 6%
Sodium 700 mg Calcium 4%

http://www.jennieo.com/products/109-Extra-Lean-Turkey-Pastrami

Ham, Turkey, and Swiss Pocket Sandwich w/ Potato Soup

Dinner Tonight: Ham, Turkey, and Swiss Pocket Sandwich w/ Potato Soup

We set a record day low this morning, minus 3 degrees, but help is on the horizon! In the 40's over the weekend and 50's and 60 degrees next week, a heat wave! With a whole lot of sunshine along with it. So that will be a nice change of pace. Laundry day and ran the vacuum. Not much going on after that. For dinner something new, I prepared a Ham, Turkey, and Swiss Pocket Sandwich w/ Potato Soup.






On my last visit to Kroger I searched around for some different things to have for dinner. I came across the Brownberry Pocket Thins Flatbread Healthy Multi-Grain in the Bread aisle. Then at the Deli I ordered some Boar's Head Smoked Honey Ham and Boar's Head Maple Glazed Honey Coat Cured Turkey Breast. I also grabbed a small head of Boston Bib Lettuce and a package of Sargento Ultra Thin Swiss Cheese. First time I've tried the Brownberry Pocket Thins Flatbread Healthy Multi-Grain. The Pocket Thin was very fresh and only 100 calories, 15 net carbs, and 1.5 g fat per serving (1/2 flatbread). Plus there's 10 g of whole grains and 5 grams of fiber. Easy to use; Each piece comes pre-sliced in half. Just tear along the seam and open the pocket up and stuff with your ingredients.

So my stuffing ingredients are Boar's Head Smoked Honey Ham, Boar's Head Maple Glazed Honey Coat Cured Turkey Breast, Kroger Private Selection Sweet Hot Stone Ground Mustard, and Boston Bib Lettuce. So easy to prepare and makes one delicious sandwich! I love all the Boar's Head meat and cheese products, always fresh. You can stuff these with any ingredients so there's an endless variety of sandwiches.

To go with my Pocket Sandwich I heated up some Campbell's Chunky Baked Potato Soup with Cheddar and Bacon Bits. Comes in a microwavable container, just microwave for 1 minute and 45 seconds and you have my favorite Chunky Soup! The homemade Potato Soup I made last week was good but the Campbell's Chunky Baked Potato Soup with Cheddar and Bacon Bits is the best there is. For a dessert/snack later a 100 Calorie Mini Bag of Jolly Time Pop Corn.    




Boar's Head - MAPLE GLAZED HONEY COAT™ CURED TURKEY BREAST
Those who crave sweet will love our Maple Glazed Honey Coat Turkey Breast. This tender, extra

lean turkey breast gets its sweet flavor from 100% pure maple syrup and golden honey. Certified heart-healthy, low fat and rich in protein, this turkey is something sweet you can feel good about eating.

* Gluten Free

Feingold® Food List
This product qualifies for inclusion on the Feingold® Association food list for persons on food sensitive diets.


Nutrition Facts
Serving Size Serv Size 2 oz (56g)
Serving Per Container Varied
Amount Per Serving
Calories 70 Calories fom Fat 5
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Cholesterol 30mg 10%
Sodium 440mg 18%
Potassium 180mg 5%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 14g 28%

http://boarshead.com/products/turkey/270-maple-glazed-honey-coat-cured-turkey-breast




Brownberry Pocket Thins Flatbread Healthy Multi-Grain

The possibilities are endless with this tasty, 100-calorie choice that gives you the benefits of several types of grains along with layers of flavor.

Nutritional Highlights
* No high fructose corn syrup
* 0g trans fat
* 11g whole grains per serving
* Cholesterol free
* Excellent source of fiber

Whole Grains
Whole Grains are any seed or grain that includes 100% of the original kernel. The whole kernel is comprised of the bran, germ and endosperm.

Multi-Grain: Ingredients

WHOLE WHEAT FLOUR, WATER, UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], CELLULOSE FIBER, WHEAT GLUTEN, YEAST, SUGAR, RYE, POLYDEXTROSE, SALT, SOYBEAN AND/OR CANOLA OIL, CRACKED WHEAT, GROUND CORN, OATS, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), CORN GRITS, GRAIN VINEGAR, GUAR GUM, MONOGLYCERIDES, BROWN RICE, TRITICALE, BARLEY, FLAXSEED, MILLET, CITRIC ACID, STEVIA EXTRACT (A NATURAL SWEETENER), SOY LECITHIN.



http://www.brownberry.com/products/sandwich-thinsreg-rolls/sandwich-thinsreg-rolls/multi-grain

Today’s Menu: Baked Cold Cut Trio Mini Sub w/ Creamy Tomato Soup

They hit our forecast on the nose! It started snowing a light snow about 11:00 last night and picked up in the early morning hours. It wasn't one of those "Cabin Fever Snows" but we ended up with about 4" or more. It was a wet snow and clung to every limb out there. Some really cold weather to follow the snow. So for dinner tonight I prepared a Baked Cold Cut Trio Mini Sub w/ Creamy Tomato Soup.

I had this a while back and really enjoyed it, so I prepared it again. I used a Trio of Cold Cuts for my Baked Mini Sub; Kahn’s Deluxe Bologna, Kroger Private Selection Off – the Bone Smokehouse Ham, and Private Selection Roasted Turkey. You can use whatever your favorite cold cuts are to make this. For toppings Boar’s Head Sliced Muenster Cheese and Kraft Reduced fat Mayo w/ Olive Oil. For the Bun I used Perfection Deli Mini Wheat Sub Buns, I buy these at Meijer. To prepare it I spread the Mayo on the bottom bun and layered my Cold Cuts on top of that. Topped that with Cheese and spread more Mayo on the bottom of the top bun. To help the bun brown a bit I brushed the top with Extra Virgin Olive Oil. I had already preheated the oven to 400 degrees, I then laid the Sub on a small baking sheet and baked it for about 12 minutes. Took it out and the Sub was a light golden brown and the Cheese was melted. I love using Muenster Cheese for when I melt Cheese on Sandwiches, it melts perfect for that. The Sub tasted great, all the Cold Cuts worked great together, then the with the Muenster Cheese and Mayo give it a perfect taste! I really enjoy these Subs!

Then I also heated up some Amy’s Organic Creamy Tomato Soup. My favorite Tomato Soup by far. I’ve been using this a couple of years now. Creamy with a fantastic flavor and it’s 110 calories and 19 carbs. I also had a Diet Dr. Pepper to drink. For dessert later a bowl of Del Monte No Sugar Added Peach Chunks.











Amy’s Organic Light in Sodium – Cream of Tomato Soup

Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. Contains 340 mg of sodium compared to 690 mg in Amy’s regular cream of tomato soup. No GMOs – No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone free milk. USDA organic. Certified organic by QAI. Ready serve. Gluten free. This Cream of Tomato Soup is made from organic sun-ripened tomatoes slowly simmered to bring out their natural sweetness. Amy’s dad says it’s the best reduced sodium tomato soup he’s ever eaten. We’re sure that you’ll agree.



Contains 340mg of sodium compared to 690mg in Amy’s regular Cream of Tomato soup.

Ingredients : 0g Trans Fat/No Added MSG/No Preservatives Organic tomato puree, filtered water, organic cream, organic evaporated cane juice, organic onions, sea salt, organic black pepper. Contains milk.



Nutritional Facts
Serving Size: 1 cup
Servings Per Container: ~ 2
Serving Weight: 1 cup
Product UPC: 0-42272-00581-9
Calories: 110 Calories from Fat: 25
Total Fat: 2.5g
Saturated Fat: 1.5g
Trans Fat: 0g
Cholesterol: 10mg
Sodium: 340mg
Carbohydrates: 19g
Fiber: 3g
Sugars: 13g
Protein: 3g
Organic: 10%
Vitamin A: 20% • Vitamin C: 15%
Calcium: 4% • Iron: 10%



http://www.amys.com/

Boar's Head Provision Company

When I purchase Cold Cut Meats from the deli or packaged Cold Cuts I try to go with Boar's Head Meats. Besides being the best tasting Cold Cuts, for the most part their healthier being lower in sodium, fat, and carbs. Anyway here's a little background on Boar's Head and a link to their web site. While there check out their recipe page, it's loaded!

Boar's Head Provision Company

Boar's Head Provision Company is a supplier of delicatessen meats and cheeses. The company was founded in 1905 in the New York City area and now distributes its products throughout the United States.



Boar’s Head Brand® began in the New York City area in 1905. Products were delivered by horse-drawn wagon to small delicatessens and “Mom and Pop” stores.

By 1933, distribution of Boar’s Head Brand products had grown. It was at that time that the founder, Frank

Brunckhorst, dissatisfied with the quality of cooked hams which were available to him, decided that he would open a manufacturing plant of his own. The first plant was started in a small building in Brooklyn with only three employees.

Even back then there were thousands of delicatessens in New York City, and there were a great number of small manufacturers of delicatessen specialties. The competition among these manufacturers was keen; and as a result, very high standards were set for the quality of delicatessen products. Frank Brunckhorst set his own high standards, and he would not vary from them. Before long, Boar’s Head Brand products could be found in all of the best delicatessens, gourmet stores and fine food establishments in the New York area.




Our Mission
Our mission is to continue to be recognized as the leading provider of exceptional customer service and superior quality delicatessen products.

Commitment
We will continuously improve our time-honored traditional processes through the involvement of our dedicated employees.



http://boarshead.com/

Smoked Turkey and Roasted Pastrami on Whole Grain Bun w/ Ruffle's Light Chips

Dinner Tonight: Smoked Turkey and Roasted Pastrami on Whole Grain Bun w/ Ruffle's Light Potato Chips

Ahhh, another one of those days! Finally got my Hoveround Chair repaired and back running at 100%. Them digital camera went wacko and had to figure out how to reprogram that. Then a Java Update for my computer went awry and took me most of the afternoon to get my computer back up to 100%. Managed to slide out to pick up a few groceries in there too, busy day! For dinner a Smoked Turkey and Roasted Pastrami on Whole Grain Bun w/ Ruffle's Light Chips.




I used Boar's Head Pastrami and Boar's Head Smoked Turkey for my sandwich along with a slice of Sargento Swiss Cheese. First time I tried the Boar's Head Pastrami or Smoked Turkey, very good as all Boar's Head Meat. I served it all on a Healthy Life Whole Grain Bun. I had a side of Ruffle's Light Potato Chips. For dessert later a Jello Sugar Free Dark Chocolate Pudding topped with Cool Whip Free.






Boar's Head ALL NATURAL* SMOKED TURKEY BREAST

*No artificial ingredients, minimally processed
• Humanely Raised†
• No MSG Added
• No Nitrate or Nitrite Added††
• No Preservatives
• Raised Without the Use of Antibiotics or Hormones†††
• Vegetarian Grain Fed

Skinless turkey breast that is slow roasted and then lightly smoked in a smoke house. Certified heart-healthy, extra lean, high in protein and preservative free. Try using it for a chopped salad with romaine lettuce, corn, black beans, avocado, dates, green onions and corn bread croutons tossed in a vinaigrette dressing.


http://boarshead.com/products/turkey/338-all-natural-smoked-turkey



CAP-OFF TOP ROUND PASTRAMI
USDA Choice pastrami made in the Traditional New York Style. Coated with black pepper and spices, then slowly smoked for a unique, full flavor. Our Top Round Pastrami is lean, rich in protein, tender and can be served hot or cold.


http://boarshead.com/products/beef/205-cap-off-choice-top-round-pastrami

Blackened Turkey and Salami Mini Sub Hogie w/ Baked Fries

Dinner Tonight: Blackened Turkey and Salami Mini Sub Hogie w/ Baked Fries




Another beautiful Spring Day out again. I think everyone is thankful that its finally arrived! Spent part of the Hogie w/ Baked Fries.

day riding around on the 4 wheel mobility cart and down around the lake, it's beautiful out. For dinner I wanted something light so I prepared a Blackened Turkey and Salami Mini Sub



I used an Aunt Millie's Whole Grain Mini Sub Bun. Then for my toppings I used Boar's Head Blackened Turkey, one of my new favorite Boar's Head Meat Selections. It has a fantastic flavor with some nice heat. Along with the Turkey I also had Kroger Brand Private Selection Hard Salami and a slice of Sargento Ultra Thin Swiss Cheese. For a side I Baked some Ore Ida Crinkle Fries topped with a little Hunt's Ketchup. For dessert later a bowl of Del Monte No Sugar Added Sliced Peaches.






Aunt Millie's Whole Grain Mini Sub Buns  


Aunt Millie’s brings specialty rolls and buns from the Deli to you. Your sandwich-making occasions can be special occasions, with Aunt Millie’s Deli. Enjoy!


Weight Watchers ® PointsPlus ® Value: 4*
*The PointsPlus ® value for this product was calculated by Aunt Millie’s and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this product or its manufacturer by Weight Watchers International, Inc., the owner of the Weight Watchers ® and PointsPlus ® trademarks.


Nutrition
Facts
Serving size 1 Bun (66g)
Servings per Container 8

Calories 170
   Calories from fat 20
Amount/Serving %DV*
Total Fat 2g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 210mg 9%
Potassium 105mg 3%
Total Carbohydrate 32g 11%
Fiber 4g 16%
Sugars 3g
Protein 6g



http://www.auntmillies.com/products/ProductView.aspx?prod=5157&cat=Deli

Blackened Turkey on Whole Grain w/ Potato Bacon Chowder

Dinner Tonight: Blackened Turkey on Whole Grain w/ Potato Bacon Chowder



Gorgeous day out today, 79 and sunny! Well while at Kroger early this morning shopping for some

ingredients for the Potato Bacon Chowder I was going to prepare later for dinner I came across a new item, Boar's Head Blackened Turkey. I asked the lady behind the counter if she had tried it and she said they had just put it in the Deli Case very early this morning. So she sliced us both off a piece to try it and it's a winner! You taste the Blackened and there's a nice hint of heat to it. I checked on Boar's Head web site and it's not even listed yet. So I ended getting a 1/3 of a pound for sandwiches. For dinner tonight, Blackened Turkey on Whole Grain w/ Potato Bacon Chowder.



For the Sandwich I used the Boar's Head Blackened Turkey, Hellman's Light Mayo, French's Yellow Mustard, Bibb Lettuce, a slice of Sargento Muenster Cheese, and Aunt Millie's Light Whole Grain Bun. You have to try this Boar's Head Blackened Turkey, it's delicious!

Now for the Chowder. The Potato Bacon Chowder came from Mrs. City Boy. I've left the original recipe and her web link at the bottom of the post. Thank you Becky, great recipe! I made mine a bit different than the original recipe. I used Oscar Mayer Low Sodium Turkey Bacon, Green Onions, Del Monte Diced New Potatoes, Campbell's Healthy Request Cream of Chicken, Daisy Reduced Fat Sour Cream, 2% White Milk, and Sea Salt, Ground Black Pepper, and Parsley for seasoning. I omitted the cup of chopped Onions and used Green Onions to give it that Onion taste. I'm just not real big on Onions. To prepare it fry the Turkey Bacon, add Green Onions and saute’ 2-3 minutes.  Pour off fat.  Add Diced Potatoes and Water. Bring to boil; cover and simmer 10-15 minutes until Potatoes are tender.  Stir in Soup and Sour Cream. Gradually add Milk.  Add Salt, Pepper and Parsley. Continue heating for a few minutes to allow flavors to mix. There you have it one nice Chowder! Fantastic flavor and it's got good thickness to it, which I love thick Chowders, Chilies and such. this would a good Clam Chowder also. Thank you again Becky! For dessert/snack later Thin Sliced Kahn's Deluxe Bologna, sliced Cracker Barrel 2% Sharp Cheddar Cheese, and a serving of Ritz Whole Grain Crackers.




Potato Bacon Chowder

Ingredients:

8 slices bacon, cut
1 cup chopped onion
2 cups cubed potatoes
1 cup water
1 can cream of chicken soup
1 cup sour cream
1-3/4 cup milk
1/2 teaspoon salt
2 tablespoons parsley
Dash pepper
Directions:

Fry bacon, add onion and saute’ 2-3 minutes.  Pour off fat.  Add potatoes and water.
Bring to boil; cover and simmer 10-15 minutes until potatoes are tender.  Stir in soup and sour cream.
Gradually add milk.  Add salt, pepper and parsley.
Continue heating for a few minutes to allow flavors to mix.

Tips:

When I cut my bacon I cut each slice into eighths, but it can be cut bigger or smaller depending on how much you like it dispersed into the soup.

Since I used dried parsley, I used about 1 or 1-1/2 tablespoons rather than the whole 2 the recipe calls for, but again, it’s a matter of taste preference.

http://becky6259.wordpress.com/?s=chowder

Boar's Head Turkey Pastrami Sandwich w/ Anti Pasta Salad

Dinner Tonight:  Boar's Head Turkey Pastrami Sandwich w/ Anti Pasta Salad



Started the day off by going to my bi-monthly visit to Jungle Jim's Market. As usual when going there it's an adventure in grocery shopping! There are deli's and then there is Jungle Jim's Deli, which is incredible! They carry every known Boar's Head product there is. The produce and meat's is second to none. I picked up some Purple Potatoes, Polenta, Rainbow Trout and stock up on some Snapple among other things. I also loaded some of that delicious Boar's Head Meats. Needless to say guess what's for dinner!

I had a Boar's Head Turkey Pastrami Sandwich. To make the sandwich I used the Turkey Pastrami, 2 slices of Oscar Mayer Low Sodium Turkey Bacon, Boar's Head Colby Longhorn Cheese, Boar's Head Savory Cajun Style Mayo, and Lettuce. Served on Healthy Life Whole Grain Sliced Bread that I toasted. I had a side of Jungle Jim's Deli Anti Pasta Salad. For dessert later a Yoplait Chocolate/Banana Smoothie.

Turkey Pastrami & Colby Long Horn Cheese Wrap w/ Cream of Tomato Soup

Dinner Tonight: Turkey Pastrami & Colby Long Horn Cheese Wrap w/ Cream of Tomato Soup



It was Sandwich and Soup night!  I had a Turkey Pastrami & Colby Longhorn Cheese Wrap and Cream of Tomato Soup. I used the Hungry Girl Whole Wheat w/ Flax Foldit Flatbread. Love these Wraps, they taste great and are only 90 calories and 15 carbs. I made the wrap with Boar's Head Turkey Pastrami. I topped it with Colby Long Horn Cheese, Kraft Low Fat Mayo, and French’s Yellow Mustard.

For the soup I used Amy’s  Organic Light in Sodium – Cream of Tomato Soup, which is one of the tastiest Tomato Soup I have ever had from a can. Not only great tasting but it’s only 110 calories and 19 carbs! For dessert later a Jello Sugar Free Chocolate Pudding topped with Cool Whip Free.

Amy’s Organic Light in Sodium – Cream of Tomato Soup

Responding to customer requests, our chefs have created a line of Light in Sodium soups with all the flavor and goodness of our regular soups, but containing 50% less sodium. Contains 340 mg of sodium compared to 690 mg in Amy’s regular cream of tomato soup. No GMOs – No bioengineered ingredients. All dairy ingredients are made with pasteurized, rBST hormone free milk. USDA organic. Certified organic by QAI. Ready serve. Gluten free. This Cream of Tomato Soup is made from organic sun-ripened tomatoes slowly simmered to bring out their natural sweetness. Amy’s dad says it’s the best reduced sodium tomato soup he’s ever eaten. We’re sure that you’ll agree.

Contains 340mg of sodium compared to 690mg in Amy’s regular Cream of Tomato soup.

Ingredients : 0g Trans Fat/No Added MSG/No Preservatives Organic tomato puree, filtered water, organic cream, organic evaporated cane juice, organic onions, sea salt, organic black pepper. Contains milk.

Nutritional Facts
Serving Size: 1 cup
Servings Per Container: ~ 2
Serving Weight: 1 cup
Product UPC: 0-42272-00581-9
Calories: 110     Calories from Fat: 25
Total Fat: 2.5g
Saturated Fat: 1.5g
Trans Fat: 0g
Cholesterol: 10mg
Sodium: 340mg
Carbohydrates: 19g
Fiber: 3g
Sugars: 13g
Protein: 3g
Organic: 10%
Vitamin A: 20% • Vitamin C: 15%
Calcium: 4% • Iron: 10%

http://www.amys.com/

Sorry not much time to post today

Sorry not much time to post today I had to take my Mom to the Emergency Room last night/early morning and was there till after 3:00 am. Then home to take care of my Dad who's also having some health concerns. Just put together a Turkey Pastrami and Colby Longhorn Cheese Sandwich real quick for dinner. Till tomorrow all!